Dining Area

Breakfast

Breakfast is served in the impressive Masonic Hall, with it's wishbone ceiling and original wall murals dating back to 1857, at individual room tables, and is available between 9-9.30am. Earlier breakfast can be provided by prior arrangement to accommodate those who are working or travelling. We use locally sourced produce wherever possible on our breakfast, which consists of four-courses. Lighter alternatives available from our extensive breakfast menu. Vegetarians are very well-catered for, as are those with special dietary requirements (please inform when booking).

Sample Menu:

• Orange juice
• Choice of cereals/prunes/grapefruit segments
• Cooked breakfast (bacon/sausage/egg etc.)
• Toast with preserves
• Tea/coffee

Vegetarian alternatives include veggie sausage and hash brown substitute or choose from extensive list of lighter alternatives:

• Beans on toast
• Cheese on toast
• Eggs on toast
• Continental breakfast of croissants with preserves

Of course if you would prefer a combination of any of the above we are only too happy to oblige.